Articles from Eat Just, Inc.

Eat Just, Inc., a company that applies cutting-edge science and technology to create healthier, more sustainable foods, announced today the launch of its Just One protein, available in U.S. locations of Whole Foods Market.

GOOD Meat, the cultivated meat division of food technology company Eat Just, Inc., announced today that a group of leading Islamic scholars has advised the firm that real meat made from cells, without raising and slaughtering animals, can be halal if production meets certain criteria. Answering this theological question is a meaningful step forward for international acceptance of cultivated meat since halal consumers represent about 25% of the world's population.

Eat Just, Inc., a company that applies cutting-edge science and technology on a mission to create healthier, more sustainable foods, today announced it has closed a new round of financing led by VegInvest/Ahimsa Foundation, a mission-aligned organization that supports companies striving to replace the use of animals in the food system and other industries.

A select group of diners in the nation’s capital will sit down to a historic meal of charcoal-grilled cultivated chicken tonight, marking the first-ever sale of GOOD Meat in the United States. The landmark dinner at China Chilcano by José Andrés will honor the late Willem van Eelen, who is widely known as the “godfather of cultivated meat” and would have celebrated his 100th birthday yesterday, July 4, 2023.

GOOD Meat, the cultivated meat division of food technology company Eat Just, Inc., announced today that it has received approval from the U.S. Department of Agriculture (USDA) for its first poultry product, cultivated chicken, to enter interstate commerce. This landmark clearance means the firm’s chicken, which is made directly from animal cells, can now be sold to American consumers.

GOOD Meat, the cultivated meat division of food technology company Eat Just, Inc., announced today that it has received a "no questions" letter from the U.S. Food and Drug Administration as part of one of the agency’s first pre-market consultations for a new kind of meat, poultry and seafood made from cells instead of raised and slaughtered animals. The letter means that following a careful and rigorous evaluation, the FDA has accepted the company’s conclusion that its first poultry product, cultivated chicken, is safe to eat.

GOOD Meat, the cultivated meat division of food technology company Eat Just, Inc., announced today that it has been given a new, first-in-the-world regulatory approval by the Singapore Food Agency (SFA) for the use of serum-free media for the production of cultivated meat. This technical and regulatory milestone will lead to greater scalability, lower manufacturing costs and a more sustainable product. It also paves the way for the production of larger quantities of real, high-quality chicken made from cells instead of slaughtered animals.

GOOD Meat, the cultivated meat division of food technology company Eat Just, Inc., announced today that Huber’s Butchery, one of Singapore’s premier producers and suppliers of high-quality meat products, will become the first butchery in the world to sell and serve cultivated meat. With the introduction of the latest version of GOOD Meat’s cultivated chicken, the family-owned and operated business is thrilled to add a new, locally produced offering to its display case and bistro menu.

GOOD Meat, the cultivated meat division of food technology company Eat Just, Inc., announced today that it will launch a new version of its pioneering cultivated chicken this month at the 2022 United Nations Climate Change Conference, known as COP27. A series of historic dining experiences organized in partnership with the Singapore Pavilion will showcase GOOD Meat’s real, high-quality meat made from animal cells for the first time outside of the Southeast Asian city-state where it debuted nearly two years ago.

Eat Just, Inc., a company that applies cutting-edge science and technology on a mission to create healthier, more sustainable foods, today announced a $25 million investment and strategic partnership with private equity firm C2 Capital Partners (C2). C2 was established in 2018 to provide growth capital and operational support for companies to scale in China. The firm’s anchor investor is Alibaba Group.

GOOD Meat, the cultivated meat division of Eat Just, Inc., a company that applies cutting-edge science and technology on a mission to create healthier, more sustainable foods, broke ground today on the largest cultivated meat production center in Asia. The complex, scheduled to open in Q1 2023 at JTC Bedok Food City, will have the capacity to produce tens of thousands of pounds of meat from cells, without the need to slaughter a single animal.

GOOD Meat, the cultivated meat division of Eat Just, Inc., a company that applies cutting-edge science and technology on a mission to create healthier, more sustainable foods, announced today that it signed an exclusive multi-year agreement with ABEC, Inc. to design, manufacture, install and commission the largest known bioreactors for avian and mammalian cell culture. With a long history of bioprocess equipment innovation, ABEC has the most experience and largest capacity in the biotech industry.

Eat Just, Inc., a company that applies cutting-edge science and technology on a mission to create healthier, more sustainable foods, today launched a new ad campaign. Building on the brand’s honest, straightforward tone from previous campaigns, the new “Really Good Eggs” blitz features tennis star Serena Williams and actor Jake Gyllenhaal, both investors in the brand, eating JUST Egg as part of their healthier lifestyles. Actor JB Smoove reprises his role as cheeky narrator in this new series of ads, poking fun at celebrity perks like personal trainers and nutritionists while pointing out that everyone can eat tasty, cholesterol-free eggs from plants just like the world’s most famous people.

GOOD Meat, the cultivated meat division of Eat Just, Inc., a company that applies cutting-edge science and technology on a mission to create healthier, more sustainable foods, is proud to debut its chicken satay at Michelin-plate hawker Keng Eng Kee (KEK) beginning Friday, May 20. This will be the first time the new product will be served to the public, and the company is thrilled to welcome Francis Mallmann, the famed chef who introduced open-fire cooking to millions, to the launch.

Eat Just, Inc., a company that applies cutting-edge science and technology on a mission to create healthier, more sustainable foods, announced today that its GOOD Meat division has entered into a joint development agreement with ADM, an international leader in nutrition that powers many of the world’s top food, beverage, health and wellness brands. This is ADM's first strategic partnership of its kind in the cultivated meat sector, which analysts predict could become a $25 billion global industry by 2030.1

Eat Just, Inc., a company that applies cutting-edge science and technology on a mission to create healthier, more sustainable foods, announced today that the key ingredient in its popular plant-based JUST Egg products has received approval from the European Commission. The landmark approval for mung bean protein paves the way for the launch of JUST Egg in Europe in the fourth quarter of this year.

Eat Just, Inc., a company that applies cutting-edge science and technology to create healthier, more sustainable foods, announced today that its GOOD Meat division has been granted regulatory approval to sell new types of its history-making cultivated chicken products in Singapore. The first glimpse of one of multiple new formats, a chicken breast, will occur at the JW Marriott Singapore South Beach next week when a group of young people from Camp Asia’s Super Chef Camp will sit down to a dinner of cultivated chicken.

Eat Just, Inc., a company that applies cutting-edge science and technology to create healthier, more sustainable foods, announced today that world-renowned chef humanitarian José Andrés has joined the Board of Directors for its GOOD Meat division. The acclaimed restaurateur has also pledged to serve the company’s cultivated chicken at one of his restaurants in the United States following regulatory review and will advise GOOD Meat on its forthcoming products.

Eat Just, Inc., a company that applies cutting-edge science and technology to create healthier, more sustainable foods, announced today that the key ingredient in its popular plant-based JUST Egg products has received approval from the European Food Safety Authority’s (EFSA) expert panel on nutrition. This paves the way for the initial launch of JUST Egg to occur in Europe in mid-2022 after the European Commission concludes its review.

Eat Just, Inc., a company that applies cutting-edge science and technology to create healthier, more sustainable foods, today announced the launch of a bold new multi-million-dollar brand campaign for its popular plant-based JUST Egg products. The “Really Good Eggs” campaign kicks off this week with a series of ads distinctively narrated by comedian and JUST Egg mega-fan J.B. Smoove, known for his role on HBO’s “Curb Your Enthusiasm,” which returns for an 11th season this fall.

Eat Just, Inc., a company that applies cutting-edge science and technology to create healthier, more sustainable foods, announced today that its GOOD Meat division has secured $97 million in new funding, adding to the initial $170 million publicized in May. The overall $267 million fundraise is the largest to date in the burgeoning cultivated meat sector, which analysts predict could become a $25 billion global industry by 20301.

Eat Just, Inc., a company that applies cutting-edge science and technology to create healthier, more sustainable foods, announced today that it has partnered with Doha Venture Capital (DVC) and Qatar Free Zones Authority (QFZA), to build the first-ever cultivated meat facility in the Middle East and Northern Africa (MENA) region.

Eat Just, Inc., a company that applies cutting-edge science and technology to create healthier, more sustainable foods, announced today that its GOOD Meat division has secured $170 million in new funding. With this transaction, GOOD Meat, the world’s first-to-market meat made from animal cells instead of slaughtered livestock, becomes a subsidiary of Eat Just, which announced a $200 million fundraise in March.

Eat Just, Inc., a company that applies cutting-edge science and technology to create healthier, more sustainable foods, and foodpanda, Asia's leading food and grocery delivery platform, have partnered on the world’s first home delivery of cultured meat. Three dishes featuring high-quality chicken made in a brand-new way will be available for delivery on the foodpanda platform kicking off on Earth Day, April 22, for a limited period of time in Singapore.